In making these yummy Cheeseburger Casserole Muffins, I began by,
cooking the hamburger meat in a pan and added in chopped onions,
jalapenos, green peppers, and dill pickles. Drained. Put back in pan and
added mesquite seasoning and garlic powder. Mixed. Then I added in
Liquid smoke, Steakhouse Sauce, and Ketchup. Once finished cooking, I
let cool, then added in some shredded cheese. I didn't measure any of
these, I just went by how much I felt it needed, and taste tested to
perfection.
When done, I let them cool, then topped them with some shredded cheese and minced pickles.
Served with corn and Funyuns Chips!
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