If you’re counting calories but don’t want to miss out on those breakfast pancakes, check out this recipe for these thin but delicious pancakes! Or Thincakes as I like to call them. They are made with healthy ingredients and only have 35 calories per cake! They pair well with fresh fruit and scrambled eggs, for a nice heart healthy morning breakfast! Here are the ingredients you need and the breakdown of calories, which can be tweaked by changing up different ingredients to fit your preference. You can even add some protein powder if you want a lil extra protein in your diet!
1/2 Cup of Oatmeal Blended to a Powder (145 Calories)
1 Banana Mashed (105 Calories)
1 Egg (70 Calories)
1/2 Cup of Oatmilk (extra water if needed) (45 Calories)
Dash of Vanilla & Cinnamon
Drizzle of Syrup (Optional) (55 Calories)
Blend All Together and Cook Like Pancakes!
(Makes about 12 Pancakes = 420 Calories Total or 35 Calories Per Pancake)
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