Easy to Make Tortillas Pockets

   Making dinner more fun by frying up these little filled Tortilla Pockets! 

 

   You take a tortilla and cut it in half, then coat the sides with melted butter allowing each side to stick to the other. Fold the tortilla sides onto each other so it forms a sort of cone shape. This is your Tortilla Pocket.

 

   

 

   Then you add your choice of ingredients into the pocket. I added cooked ground beef, salsa, rice, and cheese to mine. Be sure to get some cheese in there to help seal the inside rim. Then butter the outside of each pocket and fry on each side til golden. 

 

 

 

These pockets come out so delicious and work great with all kinds of ingredients for the inside. You could even turn them in to a dessert! Their compact hand size makes them fun for sauce dipping too!